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Brig's Handbook of Methods & Research in Global Agricultural Technology (2 Volumes)

9781788355230

J. Piesse, C. Thirtle,et al.

Publisher: Brigs Academics

£280


(For Online Orders)

About the Book

"Agricultural technology refers to technology for the production of machines used on a farm to help with farming. Agricultural machines have been designed for practically every stage of the agricultural process. They include machines for tilling the soil, planting seeds, irrigating the land, cultivating crops, protecting them from pests and weeds, harvesting, threshing grain, livestock feeding, and sorting and packaging the products. People who are trained to design agricultural machinery, equipment, and structures are known as agricultural engineers. Agricultural technology is among the most revolutionary and impactful areas of modern technology, driven by the fundamental need for food and for feeding an ever-growing population. It has opened an era in which powered machinery does the work formerly performed by people and animals. These machines have massively increased farm output and dramatically changed the way people are employed and produce food worldwide. A well-known example of agricultural machinery is the tractor. Currently, mechanized agriculture also involves the use of airplanes and helicopters. The basic technology of agricultural machines has changed little through the last century. Though modern harvesters and planters may do a better job than their predecessors, the combine of today cuts, threshes, and separates grain in essentially the same way earlier versions had done. However, technology is changing the way that humans operate the machines, as computer monitoring systems, GPS locators, and self-steer programs allow the most advanced tractors and implements to be more precise and less wasteful in the use of fuel, seed, or fertilizer. In the foreseeable future, some agricultural machines may be made capable of driving themselves, using GPS maps and electronic sensors. Even more esoteric are the new areas of nanotechnology and genetic engineering, where submicroscopic devices and biological processes, respectively, may be used to perform agricultural tasks in unusual new ways. This book has been written in easy and fluent language expressive and self-explanatory labelled diagrams, concise but not too brief, written to the point starting from fundamentals and finishing to the most advanced and current concepts. All diagrams have been provided with detailed legends. Some diagrams have been drawn the author himself from the original source, while the remaining ones are quoted from the authentic works. Special effort has been made to appeal to students' natural curiosity and to help them explore the various facets of the exciting subject area of Global Agricultural Technology. Written in clear, simple language understandable to the general reader, yet in-depth enough for scientists, educators and advanced students. The style is easy to read and suitable for nonnative English speakers and translators with no engineering experience."

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